Monday, 22 February 1999
Truckers, go west
Photos by Jeffry Scott,
The Arizona Daily Star
If the new Nogales, Sonora, port of entry isn't finished tomorrow, officials promise
it will be operational
Truck traffic often slows to a crawl at the Mariposa Port of Entry
Nogales, Son., routes big rigs around city
By Tim Steller
The Arizona Daily Star
NOGALES, Sonora - A toll road scheduled to open tomorrow will likely liberate
travelers from this city's chronically clogged streets.
From tomorrow forward, the more than 1,000 tractor trailers traveling daily through
Nogales to the United States this season must use the new road, called the Corredor
Fiscal. This 7 1/2-mile highway has four lanes and two shoulders and feels smoother
than the most recently paved portions of Interstate 19.
As truckers and long-distance travelers use the new outer-edge highway, or perifÈrico,
city officials hope local residents and visitors will benefit from reduced traffic
and clearer air along the old perifÈrico.
Despite its approximately $2.80 toll, the new choice of roads seemed clear to
a 51-year-old named Terry who travels to San Carlos from Tucson every couple of months.
``Say no more,'' he said, preparing to pull his pickup into the dust and smog
of the old highway. ``Twenty-eight pesos? Not a problem.''
For commercial vehicles, the toll will be 90 pesos, or about $9 at the current
exchange rate. The new highway heads from the Mariposa Port of Entry in western Nogales
to a point south of the city, where it joins Mexico's Highway 15, the main highway
to Hermosillo and beyond.
That means avoiding both the central highway that runs through downtown Nogales
and the old PerifÈrico LuÌs Donaldo Colosio. That highway originally
had the same purpose as the new highway: to keep commercial traffic out of the city
center.
Nogales expanded west to the old perifÈrico and beyond. With unrestricted
access, the old highway became a chaotic corridor.
Produce trucks run past massive factories, and pedestrians mingle around taco
stands or string along the road on treks toward the border. Red dust mingles with
diesel clouds and charcoal smoke.
Steady growth in the Nogales maquiladora industry and in Mexican produce exports
has led to a boom in the number of tractor trailers traveling north through Nogales.
In the last three fiscal years, the number of trucks crossing through the Mariposa
port grew by 14 percent to 256,494.
``It's a headache for the city officials, especially in this season, when the
road fills with produce for export,'' said Mexican customs administrator Emeterio
Ochoa ZuÒiga. The peak season runs from January to March.
Traffic police corral the trucks at a vast gravel lot about two miles south of
the line, then dispatch them northward in fleets of a dozen or more.
The Mexican government chose a private contractor to build the new highway, but
after construction began in 1995, it stalled twice. Since building resumed in September,
it has continued 24 hours per day, said Eduardo Gomez Barrero, project manager for
the contractor, Primex.
Workers interviewed last week doubted that the $35 million project would be complete
by tomorrow, but Gomez promised it will at least be operational. Today, the Mariposa
Port of Entry is closed to everyone except produce-truck drivers, but the downtown
port of entry is open.
Starting tomorrow, those in passenger vehicles who drive south into Mexico through
the Mariposa Port of Entry will encounter a choice: take the toll road and skip Nogales,
or take the old perifÈrico and proceed through a new, smaller Mexican customs
station immediately.
Those who choose the toll road will travel about six miles before reaching the
toll booths. A half-mile down the road, they will come to the expansive, new Mexican
customs station.
``This customs stations is a model in Mexico, among the 47 existing stations,''
Ochoa said. ``It's dignified, decorous, functional, and, most important, adequate
to meet the requirements of the North American Free Trade Agreement.''
Seated on 20 acres, the station includes facilities for truckers to file their
export paperwork, separate from the facilities for declaring imported merchandise.
The road is fenced in to restrict access and will be monitored by three long-range
cameras with monitors at the customs station.
``The new facilities, if you compare them to what we had up to a few days ago,
are a thing of beauty, something that a customs administrator dreams of,'' Ochoa
said.
They will also mean a big benefit for the produce industry. Nogales is the port
of entry for most of the winter produce consumed in the United States, according
to a 1997 University of Arizona study.
On the old road, there was ``a complete loss of predictability as to when the
produce would really come across,'' said Lee Frankel, president of the Fresh Produce
Association of the Americas.
Now the arrival of produce will be more predictable, even if it costs a toll,
Frankel said. Truckers will be unlikely to see a repeat of 1998 traffic at its worst,
when some of them had to wait overnight to cross the border.
``If we have the reliability that we expect from the new roads, then it's worth
it,'' Frankel said.
Truck drivers like Victor Manuel Fierro also look forward to the smooth new road.
It will ease Fierro's twice-weekly trip from Los Mochis, Sinaloa, and eliminate the
wait at the parking lot along the old perifÈrico.
``The problem is the 90 pesos. I hope the bosses are willing to give it to us,''
Fierro said.
The new route is a less direct one for maquilas, whose trucks will have to drive
south to the beginning of the perifÈrico to make it across the border. Eventually,
a new entrance will allow maquila trucks access to the road about two miles south
of the border.
For Nogales, the toll highway will offer hope for slowing the city's unplanned,
sprawling growth, Mayor Wenceslao Cota said. While the old perifÈrico can
become a normal urban artery, busy but not overflowing, the new highway can become
a focal point for industrial growth on the edge of town.
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